In June, I had the opportunity to travel to Kenya to visit rural schools, surrounded by farmland, that are enrolled in our Feed for Knowledge project implemented in partnership with Rural Family Hope.
The Feed for Knowledge project supports seven schools in southwestern Kenya through a school feeding program that holistically reduces malnutrition and boosts education, agriculture, livelihoods and health.
Did you know students at seven schools in Kenya no longer have to walk to and from school daily to acquire water? Find out more in the second installment of our It Starts With a Meal: Kenya story series.
Guest blogger Scott Chapman, a multisite franchise partner with Zambrero, shares his experience going on a vision trip to Kenya with Rise Against Hunger to visit feeding programs supported by the nonprofit.
Nestled in Taguig, Philippines, the urban farm first began as an empty lot and flourished into a sustainable urban community farm in 2020 as a part of the Good Food Farm, led by Rise Against Hunger Philippines.
The Kain Tayo Mobile Kitchen is a program led by Rise Against Hunger Philippines that provides fresh, cooked meals and take-home food packages in the most at-risk communities around metro Manila, Philippines.
In Tondo, one of the poorest districts in metro Manila, real change is happening at Better World Tondo, part of Rise Against Hunger Philippines’ Good Food Grocer, the first-ever food bank in the country.
Kicking off today and continuing over the next few months, we’ll be sharing real, first-hand stories of impact from programs operated in the Philippines — and how you help make this impact possible.
For Monica Council-Miles, Manager, Social Investing at BD, Martin Luther King Jr. Day of Service is not only about honoring Dr. King’s incredible legacy; it is also about honoring her father.
It's time to fly to South Africa with Rise Against Hunger board member Jay Patel and his wife, Nimisha Patel, for an impact trip recap to see firsthand the impact they've made possible.
