World Refugee Day: Honoring Robert and His Journey to Food Security

on  June 20, 2022

Every year on June 20, we commemorate World Refugee Day to remember and honor those who are displaced from their homes due to conflict or persecution. Started by the United Nations in 2001, World Refugee Day highlights the “rights, needs and dreams of refugees,” as the UNHCR states. There is currently a global refugee crisis, and one in every 95 people in the world has had to flee their home. When refugees and displaced persons are forced to leave their homes, they frequently lose access to food, wages and the lives they knew. This can cause them to face food insecurity, in addition to a myriad of other challenges they face. Robert*, a 9-year-old boy from Burundi, is a refugee living in Uganda affected by food insecurity. Robert was born in Burundi but moved to Uganda in 2015 due to war in Burundi. When Burundi’s president tried to run for a third term that year, it caused internal unrest, a failed coup and a civil war. Robert is one of the close to half a million Burundians displaced by the conflict. After arriving in Uganda, it was hard for Robert’s mother to meet his basic needs, like food, education, medical care and shelter. Robert’s mother brought him to Don Bosco Children and Life Mission, a primary school in the area, to help address her son’s needs. When Robert first arrived at the school, he was malnourished and often sick. He began to receive meals from Rise Against Hunger, distributed by partner Salesian Missions, at Don Bosco. Don Bosco supports over 300 children who are homeless, orphaned, HIV positive or at-risk in other means. Recently, they have begun to also welcome children refugees from South Sudan. Most of the children at Don Bosco are malnourished, sick and need adequate sustenance. Unfortunately, due to a lack of government funding in Uganda, the school often faced challenges in securing enough food to feed the children. Rise Against Hunger meals are provided to address the school’s challenges and are, therefore, highly needed and loved at the school. The director of Don Bosco, Reverend Fr. Elie shares, “Since we started receiving the Rise Against Hunger meals, our organization has some breathing room and can save some money for solving the other problems our children face. Because of these meals, we can also afford to purchase vegetables and meat to add to them.” Two years since he began attending the Don Bosco school and receiving Rise Against Hunger meals, Robert is healthier and at the top of his class. He enjoys studying English and playing sports and has big dreams of becoming a priest at Don Bosco. Robert is one of 24.6 million refugees around the world, half of whom are under 18 years old. They all face immense challenges, and as the global refugee crisis continues, it is important to address the needs of those displaced and raise awareness and action for this critical crisis. You can honor World Refugee Day by learning more about the crisis and giving today to support refugees like Robert and other people around the world affected by crises. * Name has been changed.

About the Author

Kelsey Reid is the Public Relations and Social Media Summer Intern for Rise Against Hunger. She is a student at the Ohio State University.

Strength, Stability And Hope

The gift that filled Nelly’s table.

“We were yielding very little, and the crops could not sustain us the whole year,” Nelly remembers. As a mother of seven and a farmer with two decades of experience, the stress of inconsistent yields was all-consuming. A poor harvest not only strained her family financially, but also limited their own meals to just two a day. Their story reflects that of many in their fishing and farming village near a lake in the Karonga district of northern Malawi. Here, heavy rainfall makes conventional farming methods nearly impossible. The entire village is, quite literally, saturated in food insecurity — a reality that leaves families struggling to survive season after season without a dependable source of nourishment.

In 2019, Nelly began participating in Harvesting Prosperity and Resilience, a sustainable agriculture project implemented by Rise Against Hunger in partnership with the Foundation for Community Support Services (FOCUS). The project works with 3,100 smallholder farmers in Malawi’s Karonga and Mzimba districts to strengthen food and nutrition security by improving production methods, nutrition practices and household income.

Just one year later, Nelly was ready to expand the variety of crops on her farm. What land once only produced maize began to flourish with sesame, cowpeas, rice and groundnuts during the rainy season (summer), as well as maize and vegetables during the dry season (winter). Through climate-smart agriculture training, she learned new techniques like manure making, pit planting and mulching, crop rotation and intercropping. Equipped with these tools, Nelly’s farm began to thrive.

After the 2023–2024 growing season, she sold enough produce to purchase an ox cart. Her harvests in 2024-2025 season yielded over 500 pounds of crops, including 22 bags of groundnuts, seven bags of maize, 12 tins of sesame and three bags of rice. With this surplus, she was able to invest in a motorbike, which she now uses to transport African doughnuts (mandasi) that she cooks and sells — creating yet another source of income for her family.

The transformation reaches far beyond her finances. Nelly now has the stability to provide for her husband and children. “I am able to eat different food types, pay school fees for my children and fulfill the visions that I have made with my family,” she beams. “I am now sleeping peacefully without any fears of food or paying school fees for the children.”

Her leadership has also grown. Today, Nelly serves as a leader in the Harvesting Prosperity and Resilience project, teaching other farmers in her district to adopt climate-resilient, labor-saving practices. By sharing her knowledge, she is multiplying her impact — empowering her neighbors to experience the same transformation she has achieved.

Across Nelly’s community, food and economic security are on the rise. Lombani, a government extension officer for the region, explains, “I can see the community is being transformed in the sense that in the area, there is food, income and nutrition security. Development is also happening at the household level.”

Nelly reflects on what it means to invest in holistic programs that address the root causes of hunger: “We are now healthy people. Children are going to school after eating their breakfast, having high yields and different types of crops due to conservation agriculture practices. With the support from the project, we have food, and we can access other food items from the market after selling our produce.”

This is the gift that fills: a future full of stability, strength and hope. It fills tables with food, families with security and communities with the resources to thrive. It’s an investment in futures rooted in resilience and hope.