CRS Helping Hands Celebrates 10 Million Meals Packaged

on  October 29, 2019

Progress is built on partnership. As is said in the African proverb, “If you want to go fast, go alone. If you want to go far, go together.” This is the spirit of the relationship within Catholic Relief Services and Rise Against Hunger’s collaborative program, CRS Helping Hands.

Photo by Susan Walters/Catholic Relief Services
This month, CRS Helping Hands celebrates 10 million meals packaged with Rise Against Hunger since the partnership began in 2011. Since then, over 90,000 Catholic volunteers have participated in 450 events to package 10,308,192 meals — a true testimony to the power of partnership.
Photo by Susan Walters/Catholic Relief Services
This home run of a milestone was celebrated in October 2019 with a Rise Against Hunger Experience meal packaging event at Camden Yards, the home of the Baltimore Orioles. Orioles Hall of Famer Mike Bordick and CRS CEO & President Sean Callahan kicked off the event with excitement and celebration. The Orioles organization is no stranger to meal packaging, having packaged over 220,000 meals since 2016.
Photo by Susan Walters/Catholic Relief Services
But the real heart of this team effort is with those these meals benefit — the people of Burkina Faso.This land-locked Western African country is home to about 18 million people. Almost half (40 percent) of its population lives below the poverty line. The majority of the population depends on one season of rain-fed agriculture for their livelihoods, leaving the country vulnerable to climate shocks. Women, boys and girls under five and the elderly continue to be most affected by persistent food and nutrition insecurity, especially in rural areas.
Photo by Susan Walters/Catholic Relief Services
As of 2015, global acute malnutrition is 10.4 percent and chronic malnutrition is 30.2 percent. In 2016, a total of 2.5 million people are at risk for food insecurity.It is because of the generosity of Catholic communities around the U.S. that CRS Helping Hands has been able to fund and support vocational training programs (sewing, cooking, knitting, baking and soap-making), agriculture projects (onions, corn and tomatoes; family gardens), and community health initiatives (school feeding, WASH, nutrition) in multiple locations throughout Burkina Faso. This sustainable approach to ending hunger reinforces the commitment both organizations have to working with communities to help create smart solutions to food insecurity around the world.
Photo by Susan Walters/Catholic Relief Services
We want to thank Catholic Relief Services, our Catholic packaging partners and communities of faith all over the world who are united in the vision to see a world without hunger. Let’s go together!
Photo by Susan Walters/Catholic Relief Services
But the work is not over! Every day, 820 million of our brothers and sisters do not know where their next meal will come from. To get your community of faith in the game, email Rev. Kevin Magee at kmagee@ivory-dragonfly-995953.hostingersite.com. Your gifts change the world!

Interested in learning more?
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To find out more about meal packaging and how to organize your own event, fill out the form and a Rise Against Hunger team member will contact you to start planning. If you’ve connected with our team or filled out this form previously, no need to submit it again. A Rise Against Hunger team member will be in touch soon!
 

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About the Author

Rev. Kevin Magee serves as the Manager of Faith-Based Global Partnerships to connect faith communities with the mission to end hunger by 2030. Kevin joined the Rise Against Hunger team in 2015.

Strength, Stability And Hope

The gift that filled Nelly’s table.

“We were yielding very little, and the crops could not sustain us the whole year,” Nelly remembers. As a mother of seven and a farmer with two decades of experience, the stress of inconsistent yields was all-consuming. A poor harvest not only strained her family financially, but also limited their own meals to just two a day. Their story reflects that of many in their fishing and farming village near a lake in the Karonga district of northern Malawi. Here, heavy rainfall makes conventional farming methods nearly impossible. The entire village is, quite literally, saturated in food insecurity — a reality that leaves families struggling to survive season after season without a dependable source of nourishment.

In 2019, Nelly began participating in Harvesting Prosperity and Resilience, a sustainable agriculture project implemented by Rise Against Hunger in partnership with the Foundation for Community Support Services (FOCUS). The project works with 3,100 smallholder farmers in Malawi’s Karonga and Mzimba districts to strengthen food and nutrition security by improving production methods, nutrition practices and household income.

Just one year later, Nelly was ready to expand the variety of crops on her farm. What land once only produced maize began to flourish with sesame, cowpeas, rice and groundnuts during the rainy season (summer), as well as maize and vegetables during the dry season (winter). Through climate-smart agriculture training, she learned new techniques like manure making, pit planting and mulching, crop rotation and intercropping. Equipped with these tools, Nelly’s farm began to thrive.

After the 2023–2024 growing season, she sold enough produce to purchase an ox cart. Her harvests in 2024-2025 season yielded over 500 pounds of crops, including 22 bags of groundnuts, seven bags of maize, 12 tins of sesame and three bags of rice. With this surplus, she was able to invest in a motorbike, which she now uses to transport African doughnuts (mandasi) that she cooks and sells — creating yet another source of income for her family.

The transformation reaches far beyond her finances. Nelly now has the stability to provide for her husband and children. “I am able to eat different food types, pay school fees for my children and fulfill the visions that I have made with my family,” she beams. “I am now sleeping peacefully without any fears of food or paying school fees for the children.”

Her leadership has also grown. Today, Nelly serves as a leader in the Harvesting Prosperity and Resilience project, teaching other farmers in her district to adopt climate-resilient, labor-saving practices. By sharing her knowledge, she is multiplying her impact — empowering her neighbors to experience the same transformation she has achieved.

Across Nelly’s community, food and economic security are on the rise. Lombani, a government extension officer for the region, explains, “I can see the community is being transformed in the sense that in the area, there is food, income and nutrition security. Development is also happening at the household level.”

Nelly reflects on what it means to invest in holistic programs that address the root causes of hunger: “We are now healthy people. Children are going to school after eating their breakfast, having high yields and different types of crops due to conservation agriculture practices. With the support from the project, we have food, and we can access other food items from the market after selling our produce.”

This is the gift that fills: a future full of stability, strength and hope. It fills tables with food, families with security and communities with the resources to thrive. It’s an investment in futures rooted in resilience and hope.